Hello everyone! This time, I'd like to share the recipe for a delicious sour and spicy steamed snakehead fish dish.
Ingredients
- 2 large snakehead fish
- 6 fresh green chilies
- 3 cloves garlic (thinly sliced)
- 4 tablespoons lime juice
- 3 tablespoons fish sauce
- 1 teaspoon sugar
- 4 tablespoons coriander leaves
- A small amount of sliced lime for garnish
Step-by-step preparation
1. After washing the snakehead fish thoroughly, cut them into pieces about one inch wide.
Then place them into a prepared steamer pot and steam over high heat for about 10 minutes.
2. While the fish is steaming, prepare the sour and spicy sauce.
Mix together the lime juice, fish sauce, sugar, garlic, and fresh green chilies until well combined. Then add the chopped coriander leaves and mix again.
3. Once the snakehead fish is fully steamed, arrange it neatly on a plate. Then pour the sour and spicy sauce prepared earlier over the top.
Finally, garnish with a few small slices of lime.
And now you have a delicious sour and spicy steamed snakehead fish dish ready to enjoy.
Source: Siamsizzles.com
