Hello everyone! For those who love Thai food and those who love fried rice, I'd like to share a recipe for Thai style shrimp fried rice that will make your mouth water.
Ingredients
- 1 bowl of shrimp (peeled)
- 1 tablespoon of shrimp paste
- 1 bowl of cooked rice
- 2 shallots (thinly sliced)
- 1 tablespoon of fish sauce
- 1 tablespoon of oyster sauce
- 1 teaspoon of sugar
- 1 boiled egg (for garnish)
- A little spring onion (for garnish)
Step by Step Instructions
1. Heat a pan and add 2 tablespoons of oil. Once the oil is hot, add the shrimp and stir-fry for about 30 seconds.
2. Next, add the shallots and stir-fry for another 1 minute.
3. Next, add the rice and stir-fry evenly with the shallots and shrimp.
4. Then add the fish sauce, oyster sauce, shrimp paste, and sugar, and stir-fry for about 3 to 4 minutes. (You can also crack an egg in and stir-fry it together if you like)
After tasting the mild, savory flavor, you'll have a delicious plate of Thai style shrimp fried rice ready.
Transfer it to a plate, garnish with spring onions and boiled eggs, and enjoy it to your heart's content.
Source: Siamsizzles.com
