Hello everyone! This time, the recipe I'd like to share is how to prepare a potato salad mixed with bacon.

Ingredients

  • 2 lbs potatoes
  • 2 teaspoons salt
  • 1 lb bacon
  • 1 red onion (diced into small squares)
  • 2 cloves garlic (thinly sliced)

  • 1 bowl corn kernels
  • A handful of celery
  • A small amount of coriander
  • 3 tablespoons olive oil, 3 tablespoons vinegar, a small amount of sugar, salt and black pepper powder

Step-by-step instructions

1. Put the potatoes into a large pot, add salt, and boil over high heat for about 15 minutes.

2. Heat a pan and add the bacon, frying until crispy for about 10 minutes.

3. Then add the red onion and sauté for about 5 minutes. After that, add the garlic and sauté for about 1 minute. Once done, transfer to a bowl.

4. In another large bowl, add the olive oil, vinegar, sugar, salt and black pepper powder, and mix well.

5. Next, peel the boiled potatoes and cut them into bite-sized pieces. Add the bacon, red onion, and garlic. Add the corn, celery, and coriander, then mix well.

Then pour the olive oil mixture prepared in step (4) into the potato bowl and mix well again. Once you've tasted it and are satisfied with the seasoning, your delicious bacon potato salad is ready to serve.

Source: Averiecooks.com