Hello…. coffee lovers….. Tired of drinking the same variety of coffees? If you love coffee, you should try Vietnamese coffee. So let's brew a hot cup of Vietnamese coffee at home that's different from the usual coffee.
Ingredients
- Vietnamese coffee powder 1-3 tablespoons
- Condensed milk 1-3 tablespoons
- Water 6-8 oz
Step-by-step Instructions
- Spread 3 tablespoons of coffee powder evenly into the coffee filter. Place the filter on top of the cup you'll brew into.
- Pour 1-3 tablespoons of condensed milk into the coffee cup. Add the condensed milk according to your preferred level of sweetness.
- Pour boiling water into the filter and wait about 5 seconds. Then slowly pour in the remaining water. Wait about 5 minutes for the coffee to finish brewing. Once done, remove the filter and stir together with the condensed milk. Now you can enjoy a sweet and fragrant cup of Vietnamese coffee.
