For those who love grilled shrimp, this time we want to share a recipe for grilled shrimp marinated and grilled with garlic sauce.

Ingredients

  • 2 pounds of shrimp
  • 8 tablespoons of olive oil
  • 1.5 teaspoons of garlic powder
  • 1 teaspoon of salt
  • 1 teaspoon of ground black pepper

  • 1 stick of butter
  • 2 cloves of garlic (thinly sliced)
  • 2 tablespoons of thinly sliced chives

Step-by-step instructions

1. In a large bowl, add the olive oil, garlic powder, salt, and ground black pepper, then mix well.

2. Put the shrimp into a sealable bag. Pour the olive oil mixture prepared earlier into the bag and make sure it coats the shrimp thoroughly. Then seal the bag tightly, making sure no air gets in. Once done, place it in the refrigerator for about 30 minutes to 2 hours.

3. Once the marinating time is up, skewer the shrimp onto grilling skewers in a row. Then preheat the grill.

Place a pan on the grill. Once the pan is hot, add the butter and let it melt. Then add the thinly sliced garlic and mix well. Afterward, remove the pan from the grill.

4. Place the skewered shrimp onto the grill and cook them. After about 2 minutes, flip them to the other side and grill for another 2 minutes.

5. Transfer the grilled shrimp to a plate. Then drizzle the garlic sauce prepared earlier over them. Finally, garnish with a little coriander.

Once everything is done, you'll have delicious grilled shrimp ready to enjoy.

Source: Grillseeker.com