For food lovers who enjoy eating crispy fried chicken, this time we'd like to share a recipe for crispy fried chicken wings that tastes so good it'll make you forget your relatives.
Ingredients
- 10 chicken wings
- A little ground black pepper
- 1/4 teaspoon garlic powder
- 1.5 teaspoons salt
- Half a teaspoon sugar
- 1 tablespoon fish sauce and 1 tablespoon cooking wine
- 1 teaspoon sesame oil
- 1 egg
- 1 tablespoon cornstarch and 2 tablespoons flour
- Oil for frying
Step-by-step instructions
1. Marinate the chicken wings thoroughly with the black pepper, garlic powder, salt, sugar, fish sauce, cooking wine, sesame oil, and egg until well mixed. Then add the cornstarch and flour and knead thoroughly again.
Let the marinated chicken wings rest for exactly 2 hours.
2. Once the time is up, heat a pot and add oil. When the oil reaches 325 degrees Fahrenheit, add the chicken wings and fry for about 5 minutes. Transfer the fried chicken wings onto a plate.
3. Once all the wings have been fried, put all of them back into the pot and stir-fry for about 3 minutes. This will make them wonderfully crispy and juicy to eat.
After exactly three minutes, take them out onto a plate. And there you have it — deliciously crispy and juicy fried chicken wings.
You can enjoy dipping it in your favorite sauce for extra flavor.
Source: Thewoksoflife.com








