Catfish is rich in protein and minerals, making it a healthy food choice. Since it's low in calories, you don't need to worry about gaining weight.
If you cook catfish with plenty of chili peppers, it turns out spicy and delicious, and if you coat it with good breading and fry it, you can also enjoy it as a snack.
For foodies who want to enjoy it as a snack, I'd like to share how to prepare and cook Fried Catfish Rings.
Ingredients
- Catfish - 2 viss
- Wheat flour - 8 tablespoons
- Salt - 1 teaspoon
- Chili powder - 1/8 teaspoon
- Eggs - 2
Source: Alibaba.com
- Milk - 16 tablespoons
- Bread crumbs for frying - 24 tablespoons
Step-by-step Instructions
1. After thoroughly washing and cleaning the catfish, cut it into rings about half an inch wide.
2. In a sealed plastic bag, put in the wheat flour, salt, and chili powder, and shake well to mix. Then add the catfish rings a few at a time and shake the bag to coat them.
3. In a deep bowl, beat the eggs, then add the milk and mix well. Dip the flour-coated catfish pieces into the egg and milk mixture.
Then coat them again with the bread crumbs.
4. Heat a pot and add plenty of oil. When the oil is hot, add the catfish and fry until it turns golden brown.
Once everything is fried, you'll have delicious Fried Catfish Rings ready to enjoy.
You can enjoy it deliciously by dipping it in your favorite sauce.
Source: Sandandsisal.com
