We all know that beef curry tastes amazing when cooked with masala. This time, let's try a new and unique cooking method so we can taste a fresh new flavor as well, so I'd like to share a recipe for beef cooked with honey.
Ingredients
- Fish sauce - 3 tablespoons
- Honey - 3 tablespoons
- Oyster sauce - 1½ tablespoons
- Cooking wine - 2 tablespoons
- Water - 2 tablespoons
- Beef - 1 pound (thinly sliced into strips)
- Ground black pepper - ½ teaspoon
- Peanut oil (or vegetable oil) - 1½ tablespoons
- Garlic - 2 cloves (thinly sliced)
- Small onion - 1 (thinly sliced)
Step-by-step instructions
1. In a small bowl, combine the fish sauce, honey, oyster sauce, cooking wine, water, and ground black pepper, and mix well until combined.
2. Heat a wok and add oil. Once the oil is hot, add the onion and garlic and fry for about 1 minute.
3. Next, add the beef and stir-fry for about 1 minute. Then transfer it to a plate.
4. Lower the heat slightly, then add the sauce prepared in step (1) and let it simmer for about 1 minute.
5. Once the sauce has thickened a bit, add the stir-fried beef back in and mix well with the sauce until combined.
6. After stir-frying for about 1-2 minutes, you can remove it from the heat.
Just before serving, sprinkle with a little sesame seeds and spring onions.
And there you have it - a delicious honey beef stir-fry.
Source: Totallychefs.com
