Hello everyone! This time, for those who love seafood dishes, I want to share how to prepare a Thai-style shrimp salad.
Ingredients
- 1 lb shrimp (peeled)
- A few tomatoes (thinly sliced)
- A few lettuce leaves
- 1 cucumber (thinly sliced into strips)
- Half a red bell pepper (thinly sliced into strips)
- About a handful of coriander leaves
- A few peanuts
Ingredients needed to make the sour sauce
- 2 tablespoons of chili sauce and 2 tablespoons of vinegar
- 2 tablespoons of lime juice
- 1 teaspoon of fresh chili
- 1 teaspoon of honey
- A little salt and ground pepper
Step-by-step preparation
1. Heat a pot and add about 12 tablespoons of water. Then add a little salt.
2. Add the shrimp into the pot and let it simmer on low heat for a few minutes. Once the shrimp turn pink, transfer them into a colander, then place them in the refrigerator to cool for about 30 minutes.
3. Next, put the tomatoes, lettuce, cucumber, bell pepper, coriander, and onions into a large bowl and mix well.
4. Then pour in all the ingredients needed for the sour sauce and mix thoroughly.
5. Finally, add the shrimp, mix well, and taste to adjust the seasoning to your liking.
Once all these steps are complete, you'll have a delicious Thai-style shrimp salad ready to enjoy.
Source: Mydeliciousblog.com
